December Exhibit in Glass display case
compiled by Mary Koon
Coming in January
Presented by New Boston resident Jennifer Wilson
Exhibit in the front lobby.
Wednesday, January 2 at 10 AM
“The Long Drop” by Denise Mina A standalone psychological thriller from the acclaimed author of the Alex Morrow novels that exposes the dark hearts of the guilty…and the innocent. Books available at the circulation desk.
Essential Oils 101
Wednesday, January 9 at 10 AM
Thursday, January 10 at 6:30 PM
Come learn the basics about essential oils. Participants will have the opportunity to make essential oil bath salts to take home. Chin-Sim Kang will be our instructor for the event. This is a Free workshop. Registration is required, class size limited. Donations always welcome. Please register at the Adults Event Table or contact Rennie at 487-3391 or email firstname.lastname@example.org
Second Friday Foreign Film
Friday, January 11 at 7 PM
Book Party and Dessert
Thursday, January 16 at 7 PM
“There There” by Tommy Orange Fierce, angry, funny, heartbreaking—Tommy Orange’s first novel is a wondrous and shattering portrait of an America few of us have ever seen, and it introduces a brilliant new author at the start of a major career. There There is a relentlessly paced multi-generational story about violence and recovery, memory and identity, and the beauty and despair woven into the history of a nation and its people. It tells the story of twelve characters, each of whom have private reasons for traveling to the Big Oakland Powwow. Here is a voice we have never heard—a voice full of poetry and rage, exploding onto the page with stunning urgency and force. Tommy Orange writes of the urban Native American, the Native American in the city, in a stunning novel that grapples with a complex and painful history, with an inheritance of beauty and profound spirituality, and with a plague of addiction, abuse, and suicide. An unforgettable debut. (Goodreads) Books available at the circulation desk.
Monday, January 28 at 6:30 PM
Food Magazines from the Library Collection
Chef’s choice. This month we will use the magazine subscriptions to the library to provide our recipes for our meal. Each member will choose the magazine, their recipe and will provide a critic of the magazine. 2017 back issues will be available beginning the week of December 17, 2018 for patrons.